We've always just purchased granola.
It's something I've never really thought to make on my own... Until I tried Sherry Erickson's (She's a really amazing mother and friend to our family) granola.
Ummmmm.....YES, I needed the recipe!
|Combine the dry ingredients in a medium/large mixing bowl.|
(Oats, pecans, almonds, coconut, salt, sugar and cinnamon)
|In a mixing bowl, whisk together the wet ingredients.|
(Coconut oil and Maple syrup)
|Pour over the dry ingredients and mix well.|
|Spread it ALL onto a cookie sheet.|
|Bake at 300 degrees for 40 min.|
|Stirring after every 10 min.|
|...and then it's ready to be consumed!|
My kids LOVE this with almond milk for breakfast.
This can also be used as a topping over Greek yogurt or ice cream (hey now....WHY NOT?)